Ice cream is our passion (tasting & making it!) After a hiking accident, Ian was off his feet for almost a year. Sugar was out during recovery. That meant no ice cream! So Selina searched for low-sugar healthier artisan ice cream with rich flavor plus clean label & ethically sourced. Cloud & Joy was born from our frustration not finding that magical scoop…

When creating Cloud & Joy we wanted to build giving back into the core of the company, so that when we do well we do good. Heifer International was an organization we supported before we started the company, and with it’s mission to end hunger while caring for the environment it was a perfect fit. For every pint, 10% of our profits go to Heifer International

Our passion is encouraging a healthy relationship with food with a truly delicious scoop that helps people to keep a healthy, mindful lifestyle helping you live your best life. This means a commitment to clean and ethically sourced ingredients, use of local and smaller artisan makers in our flavors, and responsible marketing that doesn’t tell you to feel ‘bad’ because of what you eat (while not encouraging diet “deprive then binge” behavior)

Our 4 Principles